Friday, 30 August 2013

31 August, 2013

Delhi High Court questions centre on rural medical course

The Delhi High Court on Thursday told the central government to file its reply on the contempt plea filed against it for alleged failure to start a three-year course for non-MBBS people to practise medicine in rural health centres.
Justice S.K. Mishra sought a detailed affidavit, indicating if steps had been taken to start the court, within eight weeks and posted the matter for Dec 5.
Petitioner Meenakshi Gautam, filing the contempt petition through advocate Prashant Bhushan, said on Nov 10, 2010 that a division bench of this court had ordered the Medical Council of India (MCI) to introduce by March 2011 the bachelor of rural health care (BRHC) course, approved by the health ministry, but no action has been taken so far.
‘The MCI apparently opposed the course in 2011 and is not willing to notify it,’ the petition said.
The court had earlier given the MCI two months’ time to finalise the curriculum and syllabus of the three-and-half-year primary healthcare practitioner course, approved by the central government, she added.
31.08.2013



Eat fruits, avoid fruit juices if you want to keep diabetes away!

According to a study published by The British Medical Journal, eating fruits can lower the risk of diabetes while drinking fruit juices might increase it.  Blueberries have been found to be the most effective, cutting the risk of type 2 diabetes by 26%, as compared to 2% per three servings of any other fruit. The study has taken into account the dietary habits of as many as 187,000 Americans and has taken over a quarter of a century to be completed.
Other fruits that were found effective in cutting the risk were apples, pears, grapes and raisins. The researchers attributed the lowered risk to high levels of anthocyanins present in these fruits, which has been shown to enhance glucose uptake in mice. The researchers wrote in their study paper, ‘Fruits have highly variable contents of fibre, antioxidants, other nutrients, and phytochemicals that jointly may influence the risk.’ That said, Dr Matthew Hobbs, head of research for Diabetes UK said to the BBC, ‘Some of the findings are based on a number of assumptions and models which may have distorted the results significantly. For example, the researchers used surveys to ask participants how often they ate certain foods. This type of survey can often be unreliable as people are more likely to remember certain types of food.
Other fruits that were found effective in cutting the risk were
1.      Apples – You must have heard the famous proverb- ‘An apple a day keeps the doctor away.’ Along with diabetes, apples can help decrease the risk of colon cancer, prostate cancer and lung cancer.
2.      Pears - Pears are an excellent source of nutrition as they are a great source for fiber and Vitamin C. Also, they are sodium free, fat free and cholesterol free.
3.      Grapes - Grapes are a good substitute over unhealthy snack options like cookies and candies. They are a rich source for Vitamin C, Vitamin B1, Flavanoids, Potassium and Manganese.
4.      Raisins –  Raisins like grapes, can be a healthy substitute for most conventional snack options. They can provide a boost of energy, reduce acidity, help make the eye healthier and even stimulate you sexually. 
31.08.2013



 

 

 

 

 

 

 

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