Dangerous chemicals detected in macaroni and cheese powder
New Delhi: Are you one of those who
love macaroni and cheese? If so, you might want to give a second thought. A new
study found high concentrations of potentially dangerous chemicals known as phthalates in the macaroni and cheese powder. In the
small study, researchers analysed 30 different cheese products for phthalates,
a group of plastics used to make plastics more flexible an harder to break.
The analysis done by the the
Coalition for Safer Food Processing & Packaging - the group behind
KleanUpKraft.org and a consortium of environmental health advocacy groups -
revealed phthalate levels were more than four times higher in macaroni and
cheese powder. It found evidence of the chemical in 29 of the 30 products
tested.
The analysis also showed that
natural cheeses had the lowest levels of the chemical, while processed cheese
products had the highest levels.
Phthalates can be found in a host of
home and personal care products such as soaps, hair sprays, nail polishes,
raincoats, detergents and flooring. The chemicals aren't meant to be in food or
find their way into human bodies, but they make their way in through the manufacturing
process, body washes, cosmetics and other personal care products. Some
phthalates have been banned from children's toys and products.
These chemicals are believed to pose
a serious threat to the health of pregnant women and children. The Centers for
Disease Control and Prevention says human health effects from exposure to low
levels of the chemicals are unknown, although some phthalates have altered lab
animals' reproductive systems. It says more research is needed to assess how
phthalates impacts human health.
19.07.2017
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